Is Blackberry Keto?

Berries
Blackberry sticker illustration
KETO VERDICTYES

Blackberries can be included in a measured fruit portion. Their fiber is already deducted in the displayed net-carb estimate. The published reference is 4.3g net carbs per 100 g.

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YOUR PORTION

How much are you having?

Scale the published reference values to your portion.

Per 100 g (raw). USDA FoodData Central.

How this is calculated

total carbohydrate - fiber. Each published value is multiplied by your portion divided by the reference amount. No extra fiber, sugar alcohol or allulose deductions are applied here.

Grams and milliliters are not interchangeable. Household measures require a food-specific conversion; check your scale or product label.

4.3gnet carbs in your portion

Total carbs
9.6g
Fiber
5.3g
Protein
1.4g
Fat
0.5g
Calories
43
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Blackberries can be included in a measured fruit portion. Their fiber is already deducted in the displayed net-carb estimate. The published reference is 4.3g net carbs per 100 g.

  • Net carbs (100 g)4.3g
  • Protein (100 g)1.4g
  • Fat (100 g)0.5g
  • Keto verdictKeto-friendly

NUTRITION FACTS

Per 100 g (raw)

Net Carbs
4.3g
Total Carbs
9.6g
Fiber
5.3g
Protein
1.4g
Fat
0.5g
Calories
43

Source: USDA FoodData Central reference record

Source fit: generic reference; variety, brand, or preparation may differ

Net-carb calculation: total carbohydrate - fiber

Generic reference: Blackberries, raw. September 2026 arithmetic review used the existing USDA snapshot accessed 2026-07-09; it was not a fresh branded-product label check.

Nutrition record reviewed 2026-09-05. Maintained by KetoLens Team.

WHY IT'S KETO-FRIENDLY

  • Do not subtract fiber again from the net-carb result when recording your portion.

PREPARATION SUGGESTIONS

BERRY COMPOTE

Simmer blackberries with a splash of water and erythritol; thicken lightly with Psyllium Husk for a topping on keto pancakes or cheese platters.

DARK CHOCOLATE DIP

Dip fresh berries in melted Dark Chocolate (85%) for an antioxidant-rich, low-carb dessert.

KETO PIE FILLING

Cook berries with lemon and sweetener; thicken with a minimal amount of Psyllium Husk for a low-carb filling.