Is Grapefruit Keto?

Citrus
Grapefruit sticker illustration
KETO VERDICTMODERATE

Grapefruit is moderately keto-friendly at ~8.1g net carbs per 100g. Half a fruit (~123g) lands around ~10g net carbs, so it can fit if portions are controlled and macros tracked carefully.

Grapefruit is moderately keto-friendly at ~8.1g net carbs per 100g. Half a fruit (~123g) lands around ~10g net carbs, so it can fit if portions are controlled and macros tracked carefully.

  • Net carbs (100g)8.1g
  • Protein (100g)0.8g
  • Fat (100g)0.1g
  • Keto verdictEnjoy in moderation

NUTRITION FACTS

Per 100g (raw)

Net Carbs
8.1g
Total Carbs
9.7g
Fiber
1.6g
Protein
0.8g
Fat
0.1g
Calories
42

Source: USDA FoodData Central

HOW TO ENJOY IT ON KETO

  • Moderate net carbs: 8.1g/100g; a half fruit can fit many daily carb budgets
  • Low calorie and high water content support satiety for minimal calories
  • Adds bright flavor to protein- and fat-forward meals without large carb loads
  • Contains naringin/naringenin—polyphenols under study for metabolic effects
  • Reasonable fiber for a citrus fruit helps blunt sugar absorption
  • Versatile in salads, savory dishes, or diluted in drinks

HEALTH BENEFITS

  • Rich in vitamin C for immune support and antioxidant activity
  • Provides carotenoids and flavonoids with anti-inflammatory properties
  • Potassium contributes to healthy fluid balance and blood pressure
  • Hydrating fruit that can encourage overall fluid intake
  • Fiber supports digestive health and satiety

PREPARATION SUGGESTIONS

BREAKFAST HALF

Halve and spoon sections; add a sprinkle of cinnamon and a touch of keto sweetener if desired.

SALAD ADDITION

Segment and toss with arugula, avocado, and olive-oil vinaigrette.

BROILED GRAPEFRUIT

Dot with butter and a pinch of salt; broil 3–4 minutes to intensify sweetness.

SPARKLING DRINK

Mix a small squeeze/segment with sparkling-water and a pinch of salt.

SEAFOOD PAIRING

Combine segments with shrimp or crab salad for a bright, protein-rich meal.

BITTER GREEN SMOOTHIE

Blend a small portion with spinach, ice, and a splash of heavy-cream; sweeten to taste.