KETO VERDICTYES
Bacon grease is an excellent keto cooking fat. It has 0g net carbs per 100g and delivers rich, smoky flavor that elevates eggs, low-carb vegetables, and meats while keeping carbs at zero.
Is Bacon Grease Keto?
Animal Fats
Bacon grease is an excellent keto cooking fat. It has 0g net carbs per 100g and delivers rich, smoky flavor that elevates eggs, low-carb vegetables, and meats while keeping carbs at zero.
- Net carbs (100g)0g per 100g
- Fat (100g)~100g per 100g
- Keto verdictKeto-friendly
NUTRITION FACTS
Per 100g (raw)
Net Carbs
0g per 100g
Total Fat
~100g per 100g
Saturated Fat
~32–40g per 100g (varies by bacon source)
Calories
~900 kcal per 100g
Source: USDA FoodData Central
WHY IT'S KETO-FRIENDLY
- Zero net carbs — fits cleanly into strict keto macros
- Pure fat source — helps maintain ketosis and boosts fat intake
- High satiety — adds richness that helps curb appetite
- Versatile for cooking — ideal for frying, sautéing, and roasting
- Improves absorption of fat-soluble vitamins (A, D, E, K) from foods
HEALTH BENEFITS
- Aids fat-soluble vitamin absorption when used with nutrient-dense foods
- Provides a stable, carb-free energy source
- Contains oleic acid (MUFA) alongside saturated fat
- Enhances palatability of low-carb vegetables, supporting diet adherence
- Supports ketone production when carbohydrates are restricted
- Can help increase fullness due to high fat content
PREPARATION SUGGESTIONS
FRYING EGGS
Use to fry or scramble eggs for authentic bacon flavor without cooking extra bacon strips.
SAUTÉING VEGETABLES
Add bacon flavor to Brussels sprouts, green beans, cabbage, or spinach by cooking them in bacon grease.
ROASTING
Toss low-carb veggies (cauliflower, Brussels sprouts, green beans) with melted bacon grease before roasting for savory, crispy results.
SEASONING CAST IRON
Use to season and maintain cast iron cookware while adding subtle flavor to future dishes.