Mixed nuts can fit keto with careful selection and portions. Typical blends land around ~16g net carbs per 100g (about 4.5g per ounce, depending on cashew content). Choose mixes heavy in macadamias, pecans, and almonds; limit cashew-heavy blends.
Are Mixed Nuts Keto?

YOUR PORTION
How much are you having?
Scale the published reference values to your portion.
Per 100 g (as listed by source). USDA FoodData Central.
How this is calculated
total carbohydrate - fiber. Each published value is multiplied by your portion divided by the reference amount. No extra fiber, sugar alcohol or allulose deductions are applied here.
Grams and milliliters are not interchangeable. Household measures require a food-specific conversion; check your scale or product label.
16gnet carbs in your portion
- Total carbs
- 22.4g
- Fiber
- 6.4g
- Protein
- 20g
- Fat
- 54g
- Calories
- 607
Mixed nuts can fit keto with careful selection and portions. Typical blends land around ~16g net carbs per 100g (about 4.5g per ounce, depending on cashew content). Choose mixes heavy in macadamias, pecans, and almonds; limit cashew-heavy blends.
- Net carbs (100 g)16g
- Protein (100 g)20g
- Fat (100 g)54g
- Keto verdictEnjoy in moderation
NUTRITION FACTS
Per 100 g (as listed by source)
Source: USDA FoodData Central reference record
Source fit: generic reference; variety, brand, or preparation may differ
Net-carb calculation: total carbohydrate - fiber
This USDA record is used as a generic nutrition reference; variety, brand, or preparation may differ.
Nutrition record reviewed 2026-07-09. Maintained by KetoLens Team.
HOW TO ENJOY IT ON KETO
- Moderate net carbs: ~16g/100g (about 4.5g per 1 oz/28g) fits macros with measured portions
- High healthy fats (~54g/100g) support ketosis and satiety
- Customizable: Favor lower-carb nuts (macadamias, pecans, almonds, walnuts)
- Protein (~20g/100g) helps preserve lean mass
- Micronutrient diversity from multiple nuts (Mg, Zn, Se, vitamin E)
- Portable snack—pre-portion to stay on track
PREPARATION SUGGESTIONS
PORTIONED SNACK PACKS
Pre-portion into 1-ounce (28g) servings for grab-and-go keto snacks.
ROASTED WITH SEASONINGS
Toss with olive-oil, rosemary, and sea salt; roast at 350°F (175°C) for 10–12 minutes.
HOMEMADE KETO MIX
Blend 40% macadamias, 30% pecans, 20% almonds, 10% walnuts for a lower-carb mix.
SALAD TOPPING
Rough-chop and sprinkle over leafy greens for crunch and micronutrients.
NUT FLOUR BLEND
Pulse into a coarse meal for crusting chicken/fish or keto baking.
SAVORY SPICED NUTS
Coat with egg white, cumin, paprika, cayenne; bake for a spicy snack.