KETO VERDICTMODERATE
Keto-possible in small portions. Many versions contain added sugar—~10g net carbs per 100g and ~1–2g per tbsp. Use 1–2 tbsp or choose sugar-free/homemade to keep carbs in check.

Keto-possible in small portions. Many versions contain added sugar—~10g net carbs per 100g and ~1–2g per tbsp. Use 1–2 tbsp or choose sugar-free/homemade to keep carbs in check.
Keto-possible in small portions. Many versions contain added sugar—~10g net carbs per 100g and ~1–2g per tbsp. Use 1–2 tbsp or choose sugar-free/homemade to keep carbs in check.
Use 1–2 tbsp as a burger sauce or salad dressing; measure to control carbs.
Whisk with a splash of vinegar and oil for a tangy marinade for chicken or shrimp.
Blend with mayo or sour cream for a thicker, lower-carb dip.
Stir into skillet-cooked ground beef for a quick ‘special sauce’ bowl over lettuce.