Keto-friendly in small amounts: about 4g net carbs per 100g (~0.6g per tablespoon / 15ml). Use as a flavor booster rather than a pour-over.
Is Low Sodium Soy Sauce Keto?

Keto-friendly in small amounts: about 4g net carbs per 100g (~0.6g per tablespoon / 15ml). Use as a flavor booster rather than a pour-over.
- Net carbs (100g)4.1g
- Protein (100g)8.1g
- Fat (100g)0.6g
- Keto verdictKeto-friendly
NUTRITION FACTS
Per 100g (raw)
Source: USDA FoodData Central
WHY IT'S KETO-FRIENDLY
- Very low net carbs per tablespoon
- Intense umami lets you use less overall
- Lower sodium than regular soy sauce, supporting electrolyte balance
HEALTH BENEFITS
- Fermentation-derived amino acids for savory depth
- Lower sodium option may help manage daily salt intake
- Trace minerals from fermentation (minute amounts)
PREPARATION SUGGESTIONS
STIR-FRIES
Toss 1–2 tsp with garlic, sesame-oil, and shirataki-noodles or cauliflower-rice for a quick keto stir-fry.
MARINADE
Combine with sesame-oil, garlic, and a touch of miso-paste to marinate salmon, chicken-thighs, or beef.
DIPPING SAUCE
Mix with rice-vinegar (use vinegar-white or vinegar-apple-cider), a little chili-sauce, and sesame-seeds.
WHERE TO BUY
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San-J Gluten Free Tamari Lite Soy Sauce, 50% Less Sodium, 10 oz Bottle
San-J Tamari Lite delivers full umami flavor with 50% less sodium (490mg per serving) than regular soy sauce while being brewed gluten-free from 100% soy with no wheat filler or sodium-benzoate preservative, making it a cleaner, lower-carb pantry staple for keto cooking.

Kikkoman Soy Sauce - Traditionally Brewed, Reduced Sodium Content, 10 Fl Oz
Kikkoman's Less Sodium Soy Sauce cuts 40% of the sodium from its classic naturally-brewed recipe while staying widely available and inexpensive at any grocery store, making it the easy everyday value pick for anyone who wants a lower-sodium soy sauce without special-ordering a specialty brand (note: unlike the San-J pick it is brewed with wheat, so it is not gluten-free).